Living a Life Fueled by Healthy Food and Fitness
This recipe for edamame black bean salad is an easy one that is absolutely bursting with flavor and color. It requires minimal chopping and is always a crowd pleaser. Enjoy is as a main dish, side dish or a dip with crunchy tortilla chips! Originally shared in 2014, the photos recently got a little refresh…
Wednesday is here and we’re halfway through the week! How are you holding up? It was back to school for a lot of the older kids in our area this week but preschool doesn’t kick off for our boys until early September. (Their first day of preschool is actually the day before my due date!)…
Hello party people! How are ya? We’re halfway through the week and I hope you’re doing well! I am checking in this morning with a day-in-the-life style blog post so if random, lighthearted blog posts are your thing, I hope you’ll enjoy this little peek into our day yesterday! Morning My morning began with a…
I’ve always been someone who genuinely enjoys eating and as an adult, that has translated into someone who also enjoys cooking, baking and spending time in the kitchen. This unusual time of social distancing has given me more time at home and, therefore, more time to play around in one of my favorite rooms in…
We’re halfway through the week, friends. How are you doing? I was in a m-o-o-d on Monday and thankfully found my way out of my funk by Tuesday. I blame the rain that stuck around all morning on Monday and prevented me and the boys from getting outside which I’ve come to realize is crucial…
Hey friends! How are you doing? How was your weekend? We have been doing our best to adhere to social distancing measures recommended by the CDC to hopefully help slow the spread of the COVID-19 virus. We kept our family very close to home this weekend and filled our days with games, playtime, running around…
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